Lunch 25.-29.03.2019
Soup of the day
CHF 8.00
Seasonal salad
CHF 8.50
Vegetable terrine with herb salad and olive bread
CHF 13.00
Veal steak with Pommes rissoles, leek and herb jus
CHF 28.00
Poached pike roulade with vegetable rice, fried Brussels sprouts and orange sabayone
CHF 26.00
Corn cream polenta with fennel and carrots
CHF 23.00
Penne alla Vodka with tomato sauce
CHF 20.00
Beef filet Café de Paris with seasonal vegetables and fries
CHF 54.00
Veal Cordon Bleu with seasonal vegetables and fries
CHF 39.00
Leafs Salad Bowl:
CHF 15.00
Bacon
CHF 2.00
Egg
CHF 1.00
Croutons
CHF 0.50
Quinoa
CHF 1.50
Chicken, Salmon or Shrimp
CHF 7.00
Entrecôte 150g
CHF 15.00
Mixed seeds
CHF 1.00
Avocado
CHF 2.00
Pomegranate
CHF 1.00
Mozzarella
CHF 3.00
Feta
CHF 3.00
Dressings: fig-mustard sauce, herb vinaigrette or lemon dressing
Lime-sour cream ball
CHF 9.00
Cherry cheesecake with amaretto cream
CHF 12.00
Ice cream & Sorbet (chocolate, vanilla, strawberry, raspberry, lemon)
per scoup
CHF 3.50
Prices incl. 7.7% VAT